Saturday, August 1, 2009

What a girl wants

All I need to survive.

Thank you all for the bronzin' 411. As the days go by and my laziness kicks in I am thinking about taking Droll Girls advice ... "Go white, go bright!", doesn't sound too shabby. We will see. Hope you are having a fabo Sunday Funday!

Mission Impossible?

Mission Statement: Get bronzed.



I am a fair skinned girl. My friends like to call me Powder, Casper, Vanilla Milkshake... I could keep going but you get the point. Basically any name that implies my skin blinds them. Next week I will be going to Idaho for a wedding and I would like to have a little color on my ghostly limbs. However, I am a working girl these days and don't have time to lay out on at the beach every day like I did last summer. I am calling on you for some help.

The tanning bed just seems ridiculous, studies show people who fake-n-bake are 70% more likely to get skin cancer. No thanks. I don't want a side of cancer with my color! I have tried a few different self tanning gels, foams, oils, lotions and potions over the years but they always seem to turn me orange. Even the ones made for fair skin. I have thought about doing the spray tan but I am scurred I will come out looking like a pumpkin!

I would love to hear your suggestions for a summer glow DIY, keep in mind I only have four days time to get bronzed and most of that will be spent in an office.

Xoxo
Kee

Thursday, July 16, 2009

I Love LuLus

I spent my evening at LuLus in search for pretty dresses. There are so many delicious treats, it was hard to choose. This is my order...

Intuition Dress in Black














I was thinking it would be fun and very useful (for me) if you could let me know how you would accessorize, what shoes and how you would wear your hair/make - up if these lovelies were in your closet! Thank you my BBFs! You are loved.
Xoxo

Tuesday, July 14, 2009

Oh. My. Robert.

Uh... hello Robert/Bob/Bobby/Edward/what ever you want me to call you...


Photos taken by Theo Wenner for his Rolling Stone magazine shoot


On that note, I am off to dream about Edward Cullen biting me. ;) Hahaha. Good night my lovely love love loves!

Sunday, July 12, 2009

Fall Fashion Part Deux


Buckle - Detail Ankle Boot



Suede Fringe Bootie




Pleated Leather Ankle Boot
These boots give me sweet, sweet dreams.
I hope you had a lovely Monday.
Mine was eh. But now it's one day closer to the weekend!
That gives me the warm & fuzzies.
I am off to watch some True Blood!
Xoxo

D & G for Fall

I know it's drought season and most of you are basking in that delicious summer heat. I am assuming the last thing on your mind is fall fashion because you are sporting your maxi dress, sunnies, flippy flops and ultra tan skin. But for me it's a little different. Sure there has been a couple days where it has gotten up to the 90's and it was hot as hell. That I don't like. I am sort of a temperature snob and need a constant 77 degrees to be my best, most beautiful self (ok, ok, there is a fluctuation of a few degrees and I stay happy ;0)).

Today is another one of those sweatshirt wearin' mid July days and it feels like I should be cuddled up under a blanket sipping hot cocoa by the crackling fire. Or I should be slow cooking a roast and sipping on red wine just to warm up the crisp air. Those are things I enjoy in the fall/winter months.

Instead I am day dreaming. Get a load of D & G's Fall Fashion Line. I kid you not, I started drooling when I saw this add from Neiman Marcus in my inbox. Now, on a bankers salary I unfortunately won't be able to go all shopaholic style and indulge. Sad face. However, this is definitely part of my fall fashion inspiration board!




















Cherry Crumb Cake & 2 D-LISH Giveaways!


I had no idea how much I loved cherry season until I moved to this area. Look at what I did today, I am so stoked on this because I am many things but a baker I am not... or maybe I am now...


Ingredients:

***Cake***


6 tablespoons unsalted butter, room temperature
3/4 cup granulated sugar
2 large eggs
1 1/2 teaspoons vanilla extract
1/2 teaspoon almond extract
3/4 cup sour cream
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1 cup coarsely chopped pitted fresh cherries, tossed with 2 tablespoons flour

***Topping***

6 tablespoons unsalted butter, room temperature
1/4 cup packed brown sugar
1/4 cup granulated sugar
3/4 cup all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon salt
1/2 cup chopped pecans or walnuts
Preparation:
Heat oven to 350°. Grease and flour a 9-inch round cake pan.
With an electric mixer, cream 6 tablespoons of butter and 3/4 cup granulated sugar until light and fluffy. Slowly beat in the eggs, one at a time, beating well after each addition. Beat in the vanilla extract, almond extract, and sour cream until blended.

In another bowl, combine 1 1/2 cups flour, baking powder, soda, 1/2 teaspoon of salt. Slowly beat the flour mixture into the batter just until blended. Fold in cherries. Spoon into the prepared baking pan.

Combine 6 tablespoons of butter with 1/4 cup brown sugar, 1/4 cup granulated sugar, 3/4 cup flour, cinnamon, nutmeg, 1/8 teaspoon salt, and pecans. Mix well. With fingers, crumble the streusel mixture evenly over the cake batter.

Bake the cake for 45 to 50 minutes, or until a toothpick or cake tester inserted into the center of the cake comes out clean.

Serves 8 to 10. Enjoy!


Now down to business. There are a couple fab giveaways I am excited to let you in on...
  • Robin over at Threadbear Thoughts has this sweet pinapple necklace she brought back from Charleston just for the giveway! Go. Enter. ASAP!
  • Alya at Pomegranate and Patchouli is giving away some jeans, umm hello... do I even need to tell you to Go. Enter. ASAP?!?!

But before you do... leave me some blog lovin' because it brightens my day! I hope your Sunday Funday was full of laughter & happiness!